alktrigger
Aimless Extraordinaire
- Local time
- Yesterday, 21:08
- Joined
- Jun 9, 2009
- Messages
- 124
OK, lets get clever, new field & table required:
id
Ingredient.......Flour
Unit...............gram......This is what you use in recipes
Packsize.........2 kilo's....Do we need conversion table (2000gms)
Reorder..........200gms...Do you want to run out before you get more?
BarCode.........scanner's might be a bit much for home.
Class.............Vegetable/meat/spices etc
Global Reorder setting per Ingredient class based on shopping frequency.
eg Vegetables - daily, meat -weekly, spices -monthly
What about different brands? do you want to use multiple barcodes (if at all) or one barcode/brand